Capiz Best Dried Seafood

Capiz Best Dried Sea foods

Are you a tourista? or a local Capiznon? All of us wants a local delicacies that our province have and one of this the Capiz Best Dried Seafood.

Capiz Best Dried Seafood becomes a one stop market for tourista and foreigner especially if they want to have pasalubong to their families in Manila, other provinces and even abroad. Because of its longevity and of course because of its yummy traditional taste especially during breakfast.

Capiz Best Dried Sea foods is not only in fish but we have in small shrimps, squid and etc. That is why Capiz is the Seafood Capital of the Philippines because it is not only fresh Seafood it can offer but also a long consumption Seafood goods.

Visit and Bring home to your family this province trade mark pasalubong!!

Capiz Best Cagaycay

The Rare Cagaycay


Capiz Best Cagaycay shell  becomes a part of the life of Capiznon but because of it is rare from other regions of our country we are lucky to have this delicious and tasty shell.

Capiz best Cagaycay is actually one of the most served sea shell food in our province we let the tourist to taste it in the dish of soup because it is tastier on that way.

Capiz best Cagaycay shell becomes already a part of tourist food trip here in Capiz especially when we talk about sea foods.

Come and be enchated by our Cagaycay rare shell food.

Capiz Best Squid

Capiz Best Squid


From the picture I can see that you want to taste. Yes! It is the Capiz Best Squid one of the most famous sea creature food of our province offers.

Capiz Best Squid is actually common from all parts of the Philippines but what make it special is the simplicity of it and its size that big than to the other squid of the other regions.


So what are you waiting for let's taste the Capiz Best Squids.

Capiz Best Crab

CAPIZ BEST CRAB!!

Wow!! A big and tasty Capiz Best Crab is on the picture. Capiz Best Crab is one of the all time favorite of visitors of our province because of its size, variety and versatility of it as a dish.

Capiz Best Crab can be cooked in many ways you can steamed it, add sprite with it, put it on a vegetable and etc.
So grab a Capizon Crab and taste its difference.

Capiz Best Litub Litub Shell

CAPIZ BEST LITUB SHELL


Capiz Best Litub shell is a rare shell fish delight and our province is gifted with this yummy and healthful shell food. This shell food is said to have a rubbery texture but tasty. Despite of its rubbery texture it is said that it is good for iron deficiency.

Capiz Best Litub shell is one of the most in demand shell food here in Capiz especially to the tourist.

Come and taste!! our rare but healthy Capiz Best Litub.

Capiz Best Oysters

Capiz Best Oysters

Capiz Best Oyster!! or Talaba Is one of the main seafood creature of our province because of its availability it becomes already a all time favorite of Capiznon.

Capiz Best Oyster is also a seafood creature that is very versatile to cooked you can bake it, roast it or just a simple steamed way of cooking but ant way the taste is still delicious despite of different ways you cook it.

Capiz Best Oyster also can be also be made a special pulutan or dish known as "Kilawin" which the Oyster is fresh then added with vinegar and different spices they said that this is yummy and you can preserve it for future consumption.

So come and taste the Oysters of our province!!

Capiz Best Diwal or Angel Wings.

Capiz Best Diwal

The Capiz Best Diwal or also known as the Angel Wings shell is one of the tourist love shell food in Capiz because of its yummy taste, price and of course because of its availability.

The Capiz Best Diwal is considered to be a nearly extinct shell food in our province for last two decades due to the unregulated harvesting of it but because of Capiznon effort to maintain its quality and abundance they have already regulated how this shell can be cultivated well and not to be extinct knowing that this shell plays a great role in putting our province to be called as the Seafood Capital of the Philippines.

Capiz Best Diwal as shell food is simple and exotic delicacy of our province because only few provinces can offer diwal and we are lucky to taste its simple but yummy taste. Diwal is  a simple dish, but not simple to be a dish it takes a great effort  to give our dear people a this exotic but simple yummy taste that the gift of sea gives to us.

This is just to remind us that we need to take care of our environment and not to abuse it.